美濃吉 池袋東武店MINOKICHI IKEBUKUROTOUBUTEN
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Restaurant information
- Restaurant name
- MINOKICHI IKEBUKUROTOUBUTEN (美濃吉 池袋東武店)
- Address
- Toshima City 15th Floor, Spice Ikebukuro Tobu, 1-1-25 Nishi-Ikebukuro, Toshima-ku, Tokyo, JapanGoogle map
- Phone
- 03-3980-8855
- Lunch hours
- 11:00～15:30（Last Order 14:30）Open all day on Saturdays and Sundays (no afternoon break).
- Dinner hours
- 17:00～22:00（Last Order 20:00）
- Fixed holidays
- New Year's Day (January 1), January 2, and the third Wednesday of August
- Number of seats
- 108 seats
- Types of Seating
- Private Rooms, Sunken Kotatsu Seating, Table Seating
- Access
- Tokyo Metro Ikebukuro Station (Marunouchi Line, Yurakucho Line, and Fukutoshin Line)
- Offcial website
- minokichi.co.jp
- Reservation site
- minokichi.co.jp
- Available credit cards
- e-money available
- English menu available
- Chopsticks available in western-based restaurants
- Children allowed to enter
- Children’s menu available
- Segregated smoking
Message
- From the Restaurant
- We have prepared a luxurious seven-course menu featuring an abundance of carefully selected seasonal ingredients. Designed to showcase the signature flavors of our restaurant, this course is perfect for first-time guests as well as returning patrons. We also offer a wide selection of sake carefully chosen to complement each dish, and we look forward to welcoming you.
- From the Organizer
With over 300 years of history, this distinguished Kyoto cuisine restaurant allows guests to enjoy the traditional flavors of Minokichi in a relaxed setting in Ikebukuro.
The Kyoto-style kaiseki cuisine highlights the finest seasonal ingredients, carefully prepared to preserve their natural qualities while showcasing delicate flavors and beautifully arranged presentations that reflect the changing seasons.
Featuring spacious private dining rooms, the restaurant is ideal for celebrations, business dinners, family gatherings, and other special occasions.
Experience the refined techniques, timeless traditions, and heartfelt hospitality of Kyoto cuisine while enjoying an elegant and memorable dining experience.
Jinpei Matsuda
